Cheesy Garlic Beef Roll-Ups
Indulge in the delightful flavors of Cheesy Garlic Beef Roll-Ups, a perfect dish for any occasion! These roll-ups combine seasoned ground beef with rich cheeses and aromatic garlic butter, all wrapped snugly in soft tortillas. Whether you’re hosting a gathering or enjoying a cozy family dinner, these easy-to-make roll-ups are sure to impress. In just 30 minutes, you can create a satisfying meal that everyone will love. With options to customize your fillings and serve them as appetizers or main dishes, these cheesy delights offer versatility and comfort in every bite.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: Tex-Mex
Ingredients
Scale
- 1 lb ground beef
- 1 tablespoon olive oil
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- ½ teaspoon smoked paprika
- Salt and black pepper, to taste
- ½ cup shredded cheddar cheese
- ½ cup shredded mozzarella cheese
- 4 large flour tortillas
- ¼ cup butter, melted
- 3 cloves garlic, minced
Instructions
- Preheat the oven to 375°F (190°C) and prepare a baking sheet.
- Heat olive oil in a skillet over medium-high heat. Add ground beef and cook until browned (7-8 minutes), breaking it apart with a spatula.
- Stir in onion powder, garlic powder, smoked paprika, salt, and pepper. Remove from heat and let cool slightly.
- Mix melted butter with minced garlic in a bowl.
- Lay tortillas flat, distribute the beef mixture evenly on each tortilla, top with cheddar and mozzarella cheeses, then roll tightly.
- Place seam-side down on the baking sheet, brush with garlic butter, and bake for 12-15 minutes until golden brown.
Nutrition
- Serving Size: 1 roll-up (approx. 150g)
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 70mg
Find it online: https://yourrecipeworld.com/cheesy-garlic-beef-roll-ups/