Cherry Chocolate Chip Cookies with Mocha Chips
Indulge in the delightful combination of flavors with our Cherry Chocolate Chip Cookies with Mocha Chips. These soft and chewy cookies are a perfect blend of juicy cherries and rich chocolate, enhanced by the bold taste of mocha chips. Ideal for any occasion—be it a festive gathering or a simple treat at home—these cookies are sure to impress your family and friends. With easy-to-follow steps and customizable options, baking these cookies is a breeze. Enjoy every bite as the sweetness of cherries bursts through the rich chocolatey goodness!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ¾ cups all-purpose flour
- ½ tsp baking soda
- ¼ tsp salt
- ¾ cup unsalted butter (softened)
- 1 cup brown sugar (packed)
- ¼ cup granulated sugar
- 1 large egg
- 1 ½ tsp vanilla extract
- ½ cup dark chocolate chips
- ½ cup mocha chips
- ½ cup dried cherries (chopped)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, whisk together flour, baking soda, and salt.
- In another bowl, cream together softened butter, brown sugar, and granulated sugar until fluffy.
- Add the egg and vanilla extract to the butter mixture, mixing until smooth.
- Gradually combine the dry ingredients with the wet mixture until fully blended.
- Gently fold in dark chocolate chips, mocha chips, and chopped dried cherries.
- Drop dough balls onto the prepared baking sheet using a cookie scoop or tablespoon.
- Bake for 10-12 minutes until edges are golden brown.
- Allow cookies to cool on a wire rack before serving.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 140
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg