Creamy Chicken with Peas & Carrots over Rice

Mouthwatering Creamy Chicken with Peas & Carrots over Rice is the perfect comfort food for any occasion. This dish combines tender chicken, fresh vegetables, and a rich, creamy sauce served over fluffy rice. It’s not only delicious but also a versatile meal that can be enjoyed on a busy weeknight or as part of a cozy family gathering. The standout quality of this recipe lies in its simplicity and the vibrant flavors that come together effortlessly.

Why You’ll Love This Recipe

• Quick to Prepare: With just 15 minutes of prep and 20 minutes of cooking time, you can have this delightful meal ready in no time.
• Flavorful Combination: The mix of spices, creamy sauce, and fresh veggies creates a mouthwatering taste that everyone will love.
• Versatile Dish: Perfect for various occasions, whether it’s a casual dinner or a special gathering, this dish fits right in.
• Family-Friendly: Kids and adults alike will enjoy the comforting flavors and colorful presentation of this meal.
• Customizable Ingredients: Feel free to add extra veggies or substitute ingredients based on your preferences!

Tools and Preparation

To make Creamy Chicken with Peas & Carrots over Rice smoothly, you’ll need some essential kitchen tools. These will help you with everything from chopping ingredients to cooking the dish to perfection.

Essential Tools and Equipment

• Chef’s knife
• Cutting board
• Large skillet
• Pot for boiling rice
• Measuring cups and spoons

Importance of Each Tool

• Chef’s knife: A sharp knife makes chopping vegetables quick and easy, ensuring uniform pieces for even cooking.
• Large skillet: This allows you to cook chicken and sauce together without crowding the pan, promoting proper browning.
• Pot for boiling rice: A good pot ensures your rice cooks evenly, resulting in perfectly fluffy grains.

Ingredients

Prep time: 15 minutes
Cook time: 20 minutes
Servings: 34
Calories per serving: About 490 kcal

For the Chicken

• 400g chicken breast, cubed
• 1 tbsp olive oil
• Salt & pepper

Vegetables & Sauce

• 1 tbsp butter
• 1 finely chopped onion
• 2 garlic cloves, minced
• 2 cups diced carrots
• 1 cup peas (fresh or frozen)
• 1 tbsp curry powder
• 1 tsp paprika
• 1 cup chicken stock
• 1 cup heavy cream
• 1 tbsp tomato paste
• Salt & pepper

For the Rice

• 1 cup basmati rice
• 3 cups water
• Pinch of salt

Topping

• Chopped parsley

How to Make Creamy Chicken with Peas & Carrots over Rice

Step 1: Cook the Rice

Cook the basmati rice according to package instructions:
1. In a pot, bring 3 cups of water to a boil.
2. Add 1 cup of basmati rice and a pinch of salt.
3. Reduce heat to low, cover, and simmer until rice is fluffy.

Step 2: Prepare the Chicken

While the rice is cooking:
1. Season the cubed chicken breast with salt and pepper.
2. In a large skillet, heat 1 tablespoon of olive oil over medium-high heat.
3. Brown the chicken pieces until they are golden on all sides; remove from skillet and set aside.

Step 3: Sauté Vegetables

In the same skillet:
1. Melt 1 tablespoon of butter.
2. Add the finely chopped onion and minced garlic; sauté until fragrant.
3. Stir in diced carrots; cook briefly until slightly softened.

Step 4: Create the Sauce

Next:
1. Mix in curry powder, paprika, and tomato paste; stir well.
2. Pour in chicken stock and heavy cream; bring to a simmer.
3. Let sauce thicken slightly before adding back the chicken.

Step 5: Combine Everything

Finally:
1. Return browned chicken to the skillet.
2. Add peas and cook until all vegetables are tender.
3. Serve hot over fluffy rice garnished with chopped parsley.

Enjoy your deliciously creamy chicken dish!

How to Serve Creamy Chicken with Peas & Carrots over Rice

Serving Creamy Chicken with Peas & Carrots over Rice is an opportunity to impress your family or guests. Here are some delightful serving suggestions to elevate your meal.

Garnish with Fresh Herbs

• Chopped parsley: Adds a pop of color and freshness.
• Chives: Offers a mild onion flavor that complements the dish well.

Accompany with Bread

• Naan bread: Perfect for scooping up the creamy chicken and rice.
• Garlic bread: Adds a savory touch that pairs nicely with the flavors.

Add Extra Vegetables

• Spinach: Mix in fresh spinach for added nutrition and color.
• Steamed broccoli: A great option that balances the creamy texture with a crunch.

Serve in Individual Bowls

• Personalized servings: Presenting each portion in its bowl makes it feel special and inviting.

How to Perfect Creamy Chicken with Peas & Carrots over Rice

Perfecting this dish can take it from good to great. Here are some essential tips to enhance your cooking experience.

• Use fresh ingredients: Fresh vegetables make the dish more vibrant and flavorful.
• Adjust seasoning: Taste as you go and customize the salt and pepper levels to your preference.
• Opt for low-fat cream: For a lighter version, use reduced-fat cream while maintaining creaminess.
• Let it simmer longer: Allowing the sauce to simmer deepens the flavors significantly.
• Experiment with spices: Feel free to add your favorite spices like cumin or turmeric for extra depth.

Best Side Dishes for Creamy Chicken with Peas & Carrots over Rice

Pairing side dishes can enhance the overall meal experience. Here are some excellent options to consider.

1. Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic provide a comforting side.
2. Roasted Asparagus: Lightly seasoned asparagus adds a touch of elegance and crunch.
3. Simple Green Salad: A fresh salad with mixed greens can brighten up your plate.
4. Cucumber Salad: Crisp cucumbers dressed in vinegar offer a refreshing contrast.
5. Quinoa Pilaf: Nutty quinoa cooked in broth adds protein and texture.
6. Corn on the Cob: Sweet corn brings a delightful sweetness that complements the dish beautifully.

Common Mistakes to Avoid

Avoiding common mistakes can enhance your cooking experience and improve the outcome of your Creamy Chicken with Peas & Carrots over Rice. Here are some pitfalls to watch out for:

• Not seasoning properly: Failing to season your chicken and vegetables can lead to bland flavors. Always add salt and pepper to taste during cooking.
• Overcooking the chicken: Overcooked chicken can become dry and tough. Cook just until the chicken is no longer pink in the center, then remove it from heat.
• Ignoring the thickness of sauce: If your sauce is too thin, it won’t cling well to the rice. Allow it to simmer a bit longer for a creamier consistency.
• Using low-quality rice: Cheap rice can result in a mushy texture. Opt for high-quality basmati rice for fluffy, separate grains.
• Skipping garnishes: Fresh herbs like parsley add color and flavor. Don’t skip the garnish; it elevates the dish’s presentation and taste.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Use within 3-4 days for best quality.

Freezing Creamy Chicken with Peas & Carrots over Rice

• Freeze in a freezer-safe container or heavy-duty freezer bag.
• Best used within 2-3 months for optimal flavor.

Reheating Creamy Chicken with Peas & Carrots over Rice

• Oven: Preheat to 350°F (175°C) and heat covered for about 20 minutes.
• Microwave: Heat in short intervals, stirring occasionally, until warm throughout.
• Stovetop: Warm on medium heat, adding a splash of chicken stock if needed to loosen the sauce.

Frequently Asked Questions

If you have questions about making this dish, here are some common inquiries:

Can I use different vegetables in Creamy Chicken with Peas & Carrots over Rice?

Absolutely! Feel free to substitute or add other vegetables like bell peppers or green beans based on your preference.

What can I use instead of heavy cream?

You can use coconut milk as a delicious dairy-free option that still gives a creamy texture.

How do I make Creamy Chicken with Peas & Carrots over Rice gluten-free?

Ensure you use gluten-free broth and check that your rice is certified gluten-free for a safe dish.

Can I prepare this recipe ahead of time?

Yes! You can prep all ingredients ahead of time and store them separately until you’re ready to cook.

Final Thoughts

This Creamy Chicken with Peas & Carrots over Rice recipe is not only rich in flavor but also versatile. It’s perfect for weeknight dinners or meal prep. Feel free to customize it by adding more vegetables or adjusting spices according to your taste preferences. Give it a try and enjoy a comforting meal!