Easy Crescent Roll Taco Pizza – Alrightwithme
Experience the delightful fusion of flavors with our Easy Crescent Roll Taco Pizza – Alrightwithme. This quick and satisfying dish brings together the comforting essence of pizza and the bold zest of tacos, making it a perfect choice for family dinners or casual get-togethers. In just 35 minutes, you can whip up a crispy crescent roll crust topped with savory ground beef, creamy cheese, and fresh veggies. Customize it with your favorite toppings for a meal that pleases every palate at the table. Enjoy this hassle-free recipe that’s sure to become a weeknight staple!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: Mexican
Ingredients
Scale
- 2 tubes refrigerated crescent rolls
- 8 oz cream cheese, softened
- 3 tbsp sour cream
- 2 tbsp jarred salsa
- 1 1/4 lb ground beef
- 1 envelope taco seasoning
- Diced roma tomatoes
- Shredded cheddar jack cheese
- Shredded lettuce
Instructions
- Preheat your oven to 375°F (190°C).
- Unroll crescent rolls onto a baking sheet, forming a rectangle and pinching seams to create a solid base.
- In a mixing bowl, blend cream cheese, sour cream, and salsa until smooth.
- Brown ground beef in a skillet over medium heat; drain excess fat and stir in taco seasoning.
- Spread the cream cheese mixture over the crust, layer seasoned beef on top, add diced tomatoes and cheese.
- Bake for about 20 minutes until golden brown.
- Let cool slightly before topping with shredded lettuce. Slice and serve warm.
Nutrition
- Serving Size: 1/4 pizza (approx. 172g)
- Calories: 280
- Sugar: 3g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 40mg