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Gordon Ramsay Macaroni Salad

Gordon Ramsay Macaroni Salad Recipe 
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Gordon Ramsay’s Macaroni Salad is a delectable dish that perfectly balances creamy textures with vibrant flavors. Ideal for picnics, barbecues, or family gatherings, this salad combines tender macaroni with crisp vegetables and a tangy dressing. With its quick preparation time and make-ahead convenience, it’s the perfect addition to any meal. Enjoy the delightful combination of sweet gherkins, fresh red bell peppers, and hard-boiled eggs—all enveloped in a smooth dressing that tantalizes the taste buds. This Gordon Ramsay Macaroni Salad is not only delicious but also nutritious, making it a crowd-pleaser that everyone will love.

Ingredients

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  • 8 oz dry macaroni noodles
  • ½ cup finely diced sweet gherkins
  • ¾ cup finely diced red bell pepper
  • ⅓ cup thinly sliced celery
  • ⅓ cup finely diced red onion
  • 2 large hard-boiled eggs, finely diced
  • ¾ cup mayonnaise
  • ¼ cup sour cream
  • 2 Tbsp sweet pickle juice
  • 1 Tbsp red apple vinegar
  • 1 Tbsp sugar
  • 2 tsp Dijon mustard
  • ¼ tsp salt
  • ¼ tsp black pepper
  • ⅛ tsp garlic powder
  • ⅛ tsp crushed red pepper

Instructions

  1. Cook the macaroni in boiling salted water until al dente; rinse under cold water.
  2. In a large bowl, combine the cooked macaroni with sweet gherkins, red bell pepper, celery, red onion, and hard-boiled eggs.
  3. Whisk together mayonnaise, sour cream, sweet pickle juice, red apple vinegar, sugar, Dijon mustard, salt, and pepper in another bowl until smooth.
  4. Pour the dressing over the macaroni mixture and toss gently to coat.
  5. Cover and refrigerate for at least an hour before serving.

Nutrition

Find it online: https://yourrecipeworld.com/gordon-ramsay-macaroni-salad-recipe/