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Halloween Cream Cheese Swirl Brownies

Halloween Cream Cheese Swirl Brownies

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Halloween Cream Cheese Swirl Brownies are a delightful treat that brings together the rich flavors of chocolate and a creamy orange cheesecake swirl. Perfect for Halloween gatherings or cozy autumn nights, these brownies are visually stunning and irresistibly delicious. With an easy-to-follow recipe, even novice bakers can create this festive dessert that will impress friends and family alike. The combination of fudge-like brownie base and smooth cheesecake creates an indulgent experience that’s both sweet and satisfying. Elevate your holiday dessert table with these colorful brownie bars that are sure to become a seasonal favorite.

Ingredients

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  • 1 cup granulated white sugar
  • ½ cup all-purpose flour
  • ½ cup dark cocoa powder
  • ½ teaspoon salt
  • ¼ teaspoon baking powder
  • 2 large eggs
  • â…“ cup vegetable oil
  • 1 teaspoon vanilla extract
  • 8 oz cream cheese
  • ¼ cup granulated white sugar
  • 1 large egg
  • ½ teaspoon vanilla extract
  • orange food coloring

Instructions

  1. Preheat your oven to 350°F (175°C) and prepare an 8 x 8 baking dish with parchment paper.
  2. In one bowl, mix together sugar, flour, cocoa powder, salt, and baking powder. In another bowl, whisk eggs, oil, and vanilla extract. Combine both mixtures until just blended.
  3. In a separate bowl, beat cream cheese with ¼ cup granulated white sugar, 1 large egg, vanilla extract, and orange food coloring until smooth.
  4. Layer half the brownie batter in the dish, followed by the cream cheese mixture, then spoon on the remaining brownie batter.
  5. Use a knife to swirl the layers gently.
  6. Bake for about 30 minutes until a toothpick comes out with moist crumbs. Cool before serving.

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