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Healthy Pumpkin Oat Cookies

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Indulge in the wholesome goodness of Healthy Pumpkin Oat Cookies, your new favorite snack that perfectly combines nutrition and flavor. These delightful cookies are easy to prepare, making them a fantastic option for busy days or cozy evenings. Bursting with the warm flavors of pumpkin and spices, they provide a satisfying treat that everyone can enjoy—whether as a quick breakfast on the go or a sweet afternoon pick-me-up. Plus, with customizable mix-ins like nuts or dairy-free chocolate chips, you can create your own unique twist. Whip up a batch today and savor every bite guilt-free!

Ingredients

Scale
  • 2.5 cups rolled oats
  • 1 cup pure pumpkin puree
  • 3 tbsp maple syrup
  • 2 tsp pumpkin pie spice or cinnamon (optional)
  • 1/2 cup dairy-free chocolate chips (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine all ingredients until they form a thick dough. Adjust sweetness if desired.
  3. Shape the dough into 12 cookie forms; remember these cookies will not spread during baking.
  4. Place the cookies on a parchment-lined baking pan and bake for about 10 minutes.
  5. Let cool for a few minutes before enjoying.

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