Pumpkin Spice Kuchen
Indulge in the cozy flavors of autumn with this delightful Pumpkin Spice Kuchen. This fluffy and moist cake combines the rich taste of pumpkin puree with a warm blend of spices, making it the perfect dessert for gatherings or a comforting treat with your favorite hot beverage. Easy to prepare, this simple kuchen is sure to become a staple in your fall baking repertoire, impressing both family and friends alike. Enjoy it plain or dress it up with your choice of frosting, nuts, or whipped cream for an extra touch of sweetness.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Approximately 10 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Autumn
Ingredients
Scale
- 3 medium eggs
- 140 grams brown sugar
- 110 grams coconut oil
- 170 grams pumpkin puree
- 1 tablespoon maple syrup (optional)
- 1/2 teaspoon vanilla extract
- 200 grams wheat flour
- 2 teaspoons baking powder
- 3 teaspoons pumpkin spice
- 100 grams powdered sugar
- 2 tablespoons milk
- 2 tablespoons maple syrup
Instructions
- Preheat your oven to 175°C (347°F) and grease a springform pan.
- In a mixing bowl, whisk eggs and brown sugar until frothy, then add coconut oil, pumpkin puree, and vanilla extract.
- In another bowl, combine flour, baking powder, and pumpkin spice. Gradually fold into the wet ingredients until just mixed.
- Pour batter into the prepared pan and bake for 25 minutes uncovered. Cover loosely with foil and bake for an additional 20 minutes until done.
- Allow to cool completely before glazing with a mixture of powdered sugar, milk, and maple syrup.
Nutrition
- Serving Size: 1 slice (75g)
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 8g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 70mg
Find it online: https://yourrecipeworld.com/pumpkin-spice-kuchen/