Ranch Garlic Parmesan Chicken Skewers
Ranch Garlic Parmesan Chicken Skewers are the perfect addition to any gathering, bringing a burst of flavor that captivates your guests. These skewers feature tender chicken marinated in a creamy ranch dressing, complemented by the rich taste of grated Parmesan cheese and aromatic garlic. Ideal for summer barbecues or quick weeknight dinners, they are easy to prepare and grill, making them a go-to choice for both casual meals and special occasions. With customizable ingredients and versatile serving options, these skewers are sure to become a family favorite.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 6 servings 1x
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- ½ cup ranch dressing
- ¼ cup grated Parmesan cheese
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon dried parsley
- ½ teaspoon black pepper
- ½ teaspoon garlic powder
- 1 teaspoon lemon juice (optional for extra tang)
- 1 ½ lbs boneless, skinless chicken breasts or thighs, cut into 1-inch cubes
Instructions
- In a mixing bowl, whisk together ranch dressing, Parmesan cheese, olive oil, minced garlic, parsley, black pepper, garlic powder, and lemon juice until smooth.
- Place cubed chicken in a resealable plastic bag or shallow dish. Pour marinade over chicken, ensuring each piece is coated. Seal and refrigerate for at least 30 minutes (up to 2 hours).
- Preheat the grill to medium-high heat. Thread marinated chicken cubes onto skewers with space between each piece.
- Grill skewers for 10-15 minutes until fully cooked (internal temperature of 165°F).
- Let rest before serving; garnish with chopped parsley or additional Parmesan if desired.
Nutrition
- Serving Size: 1 skewer
- Calories: 240
- Sugar: 1g
- Sodium: 540mg
- Fat: 13g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 29g
- Cholesterol: 75mg